Training HSE

Food Hygiene

HAZARD ANALYSIS & CRITICAL CONTROL POINTS (HACCP) – Pasti Jalan
By February 15, 20190 Comments Read More →

HAZARD ANALYSIS & CRITICAL CONTROL POINTS (HACCP) – Pasti Jalan

HACCP (HAZARD ANALYSIS & CRITICAL CONTROL POINTS) Yogyakarta/ Semarang/ Solo | 25 – 26 Februari 2019 | Rp. 6.900.000 Per Peserta Bandung/ Jakarta/ Surabaya | 25 – 26 Februari 2019 | Rp. 7.900.000 Per Peserta Bali/ Batam/ Balikpapan/ Manado/ Lombok | 25 – 26 Februari 2019 | Rp. 8.900.000 Per Peserta Hotel 101 Dago, Bandung  […]

MANAGEMENT OF OUTSOURCE STAFF HOUSING AND CATERING SERVICES – Almost Running
By February 15, 20190 Comments Read More →

MANAGEMENT OF OUTSOURCE STAFF HOUSING AND CATERING SERVICES – Almost Running

MANAGEMENT OF OUTSOURCE STAFF HOUSING AND CATERING SERVICES Bandung  | 19 – 22 Februari 2019 | Rp 8.500.000/ peserta – ALMOST RUNNING Bandung  | 12 – 15 Maret 2019 | Rp 8.500.000/ peserta Bandung  | 09 – 12 April 2019 | Rp 8.500.000/ peserta Bandung  | 21 – 24 Mei 2019 | Rp 8.500.000/ peserta Jadwal Training 2019 […]

Food Safety – PASTI JALAN
By February 12, 20190 Comments Read More →

Food Safety – PASTI JALAN

Food Safety
Jakarta | 19-20 Maret 2009 | Rp 3.000.000,-
Jakarta | 22-23 Oktober 2009 | Rp 3.000.000,-

FOOD HANDLING – Pasti Jalan
By February 6, 20190 Comments Read More →

FOOD HANDLING – Pasti Jalan

FOOD HANDLING TRAINING Hotel 101 Dago, Bandung | 11 – 12 Februari 2019 | Rp. 6.900.000 Per Peserta  – PASTI JALAN Yogyakarta | 18 – 19 Februari 2019 | Rp 5.900.000 per peserta Bandung/ Jakarta/ Surabaya | 18 – 19 Februari 2019 | Rp 6.900.000 per peserta Bali/ Batam/ Balikpapan/ Manado | 18 – 19 […]

FOOD SAFETY – Pasti Jalan
By October 29, 20180 Comments Read More →

FOOD SAFETY – Pasti Jalan

FOOD SAFETY Hotel Ibis, Yogyakarta | 05 – 07 November 2018 | Rp 5.900.000,- per peserta Hotel Ibis, Yogyakarta | 12 – 14 November 2018 | Rp 5.900.000,- per peserta Hotel Ibis, Yogyakarta | 21 – 23 November 2018 | Rp 5.900.000,- per peserta – PASTI JALAN Hotel Ibis, Yogyakarta | 26 – 28 November […]

Food Safety
By September 6, 20180 Comments Read More →

Food Safety

Training Food Safety Amaris La Codefin/ Santika Hayam Wuruk, Jakarta | 03 – 04 Oktober 2018 | Rp 5.225.000 Amaris La Codefin/ Santika Hayam Wuruk, Jakarta | 13 – 14 Desember 2018 | Rp 5.225.000     Telah kita ketahui pada dasarnya setiap manusia tentunya ingin hidup sehat, hidup yang sehat salah satunya adalah dengan mengkonsumsi makanan […]

Posted in: Food Hygiene, Jakarta
FOOD SAFETY TRAINING
By September 6, 20180 Comments Read More →

FOOD SAFETY TRAINING

FOOD SAFETY TRAINING Jakarta | 02 – 03 Oktober 2018 | 08.00-16.00 | Rp 4.000.000,- Jakarta | 06 – 07 November 2018 | 08.00-16.00 | Rp 4.000.000,- Jakarta | 04 – 05 Desember 2018 | 08.00-16.00 | Rp 4.000.000,-     Pendahuluan Training Food Safety Keracunan makanan atau yang dikenal dengan food poisoning, sekarang marak terjadi dan menimbulkan […]

ANALISA BAHAN MAKANAN DAN MINUMAN

ANALISA BAHAN MAKANAN DAN MINUMAN

ANALISA BAHAN MAKANAN DAN MINUMAN Hotel Ibis, Yogyakarta | 13 – 15 Agustus 2018 | Rp 5.900.000,- per peserta Hotel Ibis, Yogyakarta | 20 – 21 Agustus 2018 | Rp 5.900.000,- per peserta Hotel Ibis, Yogyakarta | 27 – 29 Agustus 2018 | Rp 5.900.000,- per peserta Hotel Ibis, Yogyakarta | 03 – 05 September […]

ISU PEMENUHAN KUALITAS DAN KEAMANAN PANGAN

ISU PEMENUHAN KUALITAS DAN KEAMANAN PANGAN

ISU PEMENUHAN KUALITAS DAN KEAMANAN PANGAN Bandung | 23 – 26 Juli 2018 | Rp 7.950.000/ person  Bandung | 27 – 30 Agustus 2018 | Rp 7.950.000/ person Bandung | 24 – 27 September 2018 | Rp 7.950.000/ person  Bandung | 08 – 11 Oktober 2018 | Rp 7.950.000/ person Jadwal Training 2018 Selanjutnya … […]

Posted in: Bandung, Food Hygiene
FOOD HANDLING

FOOD HANDLING

FOOD HANDLING TRAINING Hotel NEO Malioboro, Yogyakarta | 16 – 18 Juli 2018 | Rp 6.400.000,- per peserta Hotel NEO Malioboro, Yogyakarta | 23 – 25 Juli 2018 | Rp 6.400.000,- per peserta Hotel NEO Malioboro, Yogyakarta | 30 Juli – 01 Agustus 2018 | Rp 6.400.000,- per peserta Hotel NEO Malioboro, Yogyakarta | 06 […]